Saturday, January 14, 2012

Bacon is my first love. Shrimp is a close second.

The folks at Agave Kitchen have done it again. Look at this work of art! The Surf and Turf! One of the feature burgers of the week. 2 third pound burgers cooked to order, Pepper Jack cheese, Arugula, Popcorn Shrimp, Chef's signature cocktail sauce, tomato, and onion. I first saw this burger because Paul the owner likes to do weekly videos to let people know what the specials are. I just knew I had to try it. It lived up to my expectations to say the least. I could barely fit this beast into my mouth to eat it! The cocktail sauce and shrimp were a perfect pairing with the burger and veggies. Another good thing about the burger was the stray shrimp falling off of it, a wonderful dessert after the burger was done. I think Im going to need a nap. FOOD COMA! 

I seriously love this place. The staff is amazing, the bartenders know how to pour a good cocktail, and the cooks know what they are doing. 

Agave's slogan is "See you tomorrow" and rightfully so, with food like that I could eat there every day. 

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